Professional Food and Beverage Service Diploma Level 2

Professional Food and Beverage Service Diploma Level 2

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Professional Food and Beverage Service Diploma Level 2

Do you love going above and beyond when it comes to customer service? This course will teach you the skills needed to pursue a career as a chef or as front of the house in the food and drink industry.

This course gives you an introduction to this fastpaced industry and with regular work experience opportunities in hotels, restaurants and bars, you will be prepared for your next steps.

Duration 1 year
Study mode Full time
Start date 09/09/2019
Campus Printworks Campus
Course code 70162-01
Fee 16 - 18: no fee. 19 +: £1,210.

What you learn

Course themes:

• Principles and provision of customer service

• Food and beverage service skills

• Barista skills

• Alcoholic beverage knowledge and service

• Menu and product knowledge

• Health & Safety

• Food hygiene

Benefits / Skills you will develop

You will build your confidence as a chef or as front of the house. You will also gain the skills required to serve food and drink within the versatile hospitality industry.

You will learn the professional art of cocktail making, wine tasting, barista skills, high level service skills including the art of theatre cooking i.e flambéing. You will put your theory into practice in a real restaurant environment as you serve diners as part of the Student Spotlight pop-up restaurant. You will also have the opportunity to sell your creations in our Student Shop.

How you will be assessed

You will be continually assessed through practical observation, short answer question exams and assignments.

Your tutor you will be on hand throughout this course to support you. 

Where is the course delivered (facilities / classrooms)

Printworks Campus.

Entry requirements

Students are required to have an interest in the subject and ideally a minimum of 3 GCSEs at grade D or above.

You will need to be determined, passionate and driven about food and drink service and a commitment to deliver exceptional customer service.

You may have to undertake English and Maths alongside this course if you do not have the required grades.



What's next

After successfully completing this course you will be able to progress on to our Hospitality, Supervision and Leadership Diploma Level 3, an apprenticeship with one of our many employers, or relevant employment.

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