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Farthings Restaurant

Farthings is a superbly appointed dining room offering the finest quality food and wine in intimate surroundings.
It is run by professionals working alongside trainee chefs and front of house students to provide them with experience of working within the industry, while providing a fine dining experience for members of the public.
Farthings is an excellent venue for both small and large parties and is popular for business and social events. The restaurant, which consists of a bar and lounge area, an upper bar and dining area and a large function room, serves up light bites, restaurant meals and formal three-course dinners on a daily basis as well as holding a number of speciality themed evenings – booking is recommended.
Farthings has recently been completely refurbished to a very high standard, and now has additional meeting/conference rooms.
Note: menu’s change on a weekly basis.
Lunch Menu
Lunch is served Monday to Friday 12 – 12.30pm
STARTERS £2.00
- Soup of the Day
- Chicken Caesar Salad
- Wild Mushroom Open Lasagne
MAINS £4.75
- Roast of the Day
- Deep Fried Fish & Chips, Tartare sauce & Mushy Peas
- Pan Fried Lambs Livers with Crispy Bacon & Onion Mash
- Roasted Vegetable Tart, Green Salad & Aioli
DESSERTS £2.00
- Treacle Sponge Pudding & Custard
- Chocolate Cappuccino Cups
COFFEE & TEA £1.25
There is a possibility that seed & nut traces maybe found in any of these products.
Dinner Menu
- Pumpkin & Coriander Veloute
- Oriental Duck Salad with Apple, Sesame & Roasted Cashew
- Textures of Salmon, Salsify & Horseradish
(Hot smoked, mousseline salmon, salmon fish cakes, horseradish foam & Salsify crisps)
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- Poached Loin of Lamb with Mint Emulsion & Baby Vegetables
- Seared Guinea Fowl Breast, Confit Leg with Puy Lentils
- Red Mullet with Curried Mussels & Saffron Rice
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Chefs Desserts
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3 Courses £15.00
Coffee £1.25
There is a possibility that seed & nut traces maybe found in any of these products.
Special Offers
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- Early Bird
Monday 5.30 – 6.15pm
3 courses for only £10.00
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- Farthings Bistro
Monday to Friday 12 – 1pm
Choose from a selection of freshly made sandwiches,
home-made soups, salad and pasta dishes
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- Dinner
Tuesday 25th May and Wednesday 26th May
Sit down at 7pm
4 courses, Coffee & Glass of wine: £20.00
Themed Evenings
Sample something a little different at one of our themed evenings.
- Yorkshire: 8th to 11th June 2010
Thomas Danby Campus
Roundhay Road
Leeds, West Yorkshire
LS7 3BG | map »
To book a table, please call:
t: 0113 284 6262
e: FarthingsRestaurant@leedscitycollege.ac.uk
We are open term time only.
Bookings now being taken for Christmas
Christmas lunches served from Monday, November 22nd 2010
Christmas dinners from Monday,
November 29th 2010
We look forward to seeing you soon.
